نمایش نتایج جستجو برای
کلمات کلیدی: Low calorie
موارد یافت شده: 3
1 - Physicochemical and thermodynamic properties of reduced-fat non-dairy coffee creamers (چکیده)2 - Reduced fat and sugar cakes developed by protein/polysaccharide/licorice extract ternary gel-like foams (چکیده)
3 - Application of jaban watermelon exocarp powder in low‐calorie ice cream formulation and evaluation of its physicochemical, rheological, and sensory properties (چکیده)